Damavand is close to Tehran city and is in the same province, there is a very short distance from Tehran. You can reach the Legends’ City from the east side of Tehran. Damavand is the city of yellow autumn apples and tall peaks with a lot of waterfalls and water springs. In winter the city is snowy, and in summer it is mild. In spring is verdant and...

Oshon Fasham is a city in Shemiranat county, Tehran province. Most Ecotourists have heard of Fasham, because of the beautiful spectacular nature. Today we want to introduce Fasham. Stay with us.Where's Fasham?Fasham is one of the most beautiful and well-known cities in Shemiranat County, Tehran. Fasham is located in northeastern of Tehran....

Shahr-e-ReyRey is an ancient historical city in Tehran, with many historical and natural attractions. The city dates back to before the Islamic era, about 3,000 years ago. Ancient fire temples, ancient hills, ancient castles, Emamzadehs and other scenic areas have made Rey one of the capital's tourist hubs, and capital residents can easily visit...

VaraminVaramin is one of the old historical cities in Tehran province. It is said that Varamin is the fourth region built by Aryans.Although Varamin is an important historical city in Tehran province, but there is not much information about it after Islam. So read this article, and learn more about the sights of this ancient...

Tehran ProvinceTehran province is located in the center of Iran, with an area of ​​about 12,981 square kilometers in north of the counrty. This province is limited to Mazandaran province from the north, Qom province from the south, Markazi province from the southwest, Alborz province from the west and Semnan province from the...

TehranTehran is the most populous city and capital of Iran, and the center of Tehran province. With a population of over 8,693,706, it is the 24th most populous city in the world and the most populous city in West Asia. The metropolis of Tehran is also the second most populous city in the Middle East.Tehran is a city with a variety of local...

Aseman Hotel IsfahanAseman is a four-star Hotel, one of the tallest buildings in the historical city of Isfahan, opened on October 27, 2005, the same day as the International World Tourism Day. Aseman Hotel has a beautiful view of Zayandeh Rud River and Isfahan city. The great location of this hotel which is alongside the Zayandeh Rud and has easy...

Avin Hotel IsfahanIf you like to get informed about Avin Hotel, follow this article.Information and Booking Guide:The 4-star Avin Hotel, located in the heart of beautiful Isfahan province, was opened in February 2016 on Hatef Street, close to Naqsh-e Jahan Square, in the best part of the city. The Isfahan Avin Hotel is in a special location...

Parsian Kowsar Hotel was built in 1968 on an area of 11,000 square meters along the ever-lively Zayandeh River and the historic Si-o-se-pol Bridge. Due to its proximity to historical and scenic sites in Isfahan, such as the Chaharbagh School, Vank Church, Khaju Bridge, Ali Qapu Palace, Naqsh-e Jahan Square, Chehel Sotoun Palace, Sheikh Lotfollah Mosque,...

Attar Hotel in Isfahan, a 5-star traditional hotel with beautiful architecture and modern amenities, offers an unforgettable stay experience in Isfahan. As soon as you enter this beautiful residence, your mood changes; the combination of traditional architecture and modern amenities gives you a sense of modernity in a traditional setting, which is very...

Abbasi Hotel in Isfahan is one of the city's best hotels for foreign and domestic tourists. This five-star hotel is situated in the heart of Isfahan's historic district and is known as the largest hotel museum in the world. Abbasi Hotel Isfahan is the most luxurious hotel among Isfahan hotels and, in a sense, the oldest hotel in the world. The...

BeryaniBeryani is one of the most famous local foods of Isfahan. All tourists get prepared to taste this delicious food before entering the city, as there are few tourists who go to Isfahan and do not try Beryani.It contains meat, onions, dry mint, Kashk, cinnamon, oil and saffron and is served with Sangak bread, cold dough and...